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Job Location | Petworth |
Education | Not Mentioned |
Salary | £22,000 per annum |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Permanent , full-time |
Summary The Hours: 37.5 hours per week, 5 days over 7 with an average shift pattern of 7:30am - 3:30pm. No evenings or split-shifts required. 1 weekend off per month.The Salary: £22,000 per annumDuration: Permanent role with opportunity to progressInterview Date: w/c 24 July 2023 What its like to work here To find out more about what it’s like to work within “Food & Beverage” at the National Trust, clickhere towatch our video.This role is based at Petworth, West Sussex.Most of our locations are not accessible by public transport and therefore we encourage you to consider how you would commute here before you apply. What youll be doing You’ll enjoy preparing food from scratch using fresh/seasonal ingredients and will be confident with creating bakes,making, soups, stews, sausage rolls and preparing & presenting food to order served directly to the customers over busy lunchtime periods.You will receive a bespoke induction, allergen/food safety training and the coaching required to fulfil in role. Further professional training & development opportunities are availablePlease also read the full role profile, attached to this advert. Who were looking for Experience is welcomed but key to this role you’ll need to be;•Helpful & friendly with a positive attitude•Passionate about food•Aware of Health & Safety compliance•Great communication skills The package The National Trust has the motto ‘For everyone, for ever’ at its heart. We’re working hard to create an inclusive culture, where everyone feels they belong. It’s important that our people reflect and represent the diversity of the communities and audienceswe serve. We welcome and value difference, so when we say we’re for everyone, we want everyone to be welcome in our teams too.