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Sous Chef

Job LocationNeedwood
EducationNot Mentioned
SalaryCompetitive salary
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent , full-time

Job Description

Description:Kick Start your career and join the team at Hilton St Georges Park, proud to be the home of English football.This unique Hilton property based outside Burton upon Trent (DE13 9PD) is the home of the 28 English Football Teams while also offering the opportunity to work for the biggest player in global hospitality, Hilton.Working as aSous Chef you will be paid an annual salary of £32,500.Be part of a high preforming team, creating a home from home for our leisure guests, world class sport teams and corporate clientsWhen we say unique we mean it! Offering 228 contemporary bedrooms, complemented by a wonderful food and beverage offering including the relaxing Crossbar, Restaurant and Coffee Lounge which is proud to service Starbucks. In addition we have high qualitymeeting and events space, Spa and top class fitness facilities surrounded by acers of Staffordshire countryside including 13 outdoor football pitches including a replica of the Wembley pitch.*Do you want to work for the UK’s No 2 Great Places to Work If so, we have a world of opportunities available for you at Hilton Hotels and Resorts!*We are looking for positive and friendly candidates join our brilliant team. We have a variety of hours, contracts and shift patterns available.We can offer you…

  • Taxi to work scheme- we are proud to offer a £5 contribution each way towards your taxi bill to ensure you arrive and get home safely
  • Free parking on site if you are driving to work
  • Free meals during your shift
  • Worldwide travel perks - up to 30 nights at discounted rates from £45 per night with GO HILTON!
  • Personal membership to Hilton Marketplace (Perks at Works)
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs.You will join the kitchen brigade, working in all areas of the kitchen.You enjoy leading the kitchen brigade to produce high quality dishes impeccably prepared and served. You will manage the storage rooms, ensuring all food items are ordered and stored correctly. You will support the Head Chef with creating and testingmenus, and with achieving departmental targets.Are you an experienced Chef, with great leadership skills, passionate about food and eager to be part of a stellar kitchen brigade Then this is the job for you!EVERY JOB MAKES THE STAY.At Hilton, It Matters Where You Stay, but The Stay is only one side of the story.We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical.That’s why at Hilton, Every Job Makes the Stay.Find out more about all our brands and hotels -Hilton Brands | Global Hospitality Company#hiltonukipr

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