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| Job Location | Mayfair |
| Education | Not Mentioned |
| Salary | £34,000 per annum, negotiable, pro-rata, inc benef |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Permanent, full-time |
Hospitality Pro have an amazing opportunity for a Sous Chef to join an exclusive Private Members Club in Central London serving Modern European cuisine.The Sous Chef will be contracted for 48 hours and work 5 days and have 2 days off. The total salary package comes up to £34.000 per year and any overtime paid extra.The Sous Chef will do regular shifts and only 1 double shifts per week.As a Sous Chef, you will be working with an incredibly passionate and professional team that will work together to drive the business forward.I am looking for a Sous Chef that is reliable, hardworking and has an attention to detail.Impeccable service standards, passion for the industry and experience in a fine dining environment is essential.In return as a Sous Chef you will receive as follows;
Keyskills :
Sous Chef - 163;34000 - Modern European cuisine - 6 shifts