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| Job Location | Bluewater |
| Education | Not Mentioned |
| Salary | £32,000 per annum |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Permanent , full-time |
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the kaiten conveyor belt and colour-coded dishes which made our name.Were all about fresh, flavoursome, authentic Japanese food. Sushi is what were famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavoursand umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.Our Head Chefs work closely with our All Store Managers, Deputy Managers, Sous Chefs and fully cross-trained Squad. They manage our kitchens to inspire excellence and role model our fantastic YO! guest experience.Own it: Well teach you what it means to master our menus. You will inspire and engage your Team by creating a culture of teamwork and support, inspiring excellence, and setting the tone for the YO! experienceCare About It: You will have responsibility and accountability for food quality, health and safety within the kitchen, timeliness of food, up to date training, policies and procedures within the kitchen and be responsible for all professional developmentof staff when it comes to kitchen trainingMake it exceptional: make people smile and master the art of great Japanese foodWin Together: celebrate global success across our group:1500 kiosks across YO!, Panku, Mai Taiko Snowfox & Bento60 YO! restaurants50 major retail partners3700 locations globally From Hawaii to AberdeenReady to RollIn your previous life you may have been a Head Chef, Kitchen Manager or Sous Chef.Come roll with us as a Head Chef and play a key role by bringing people together to celebrate better food for everyone the Japanese way...