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Head Chef - Excellent New Job Opportunity with Popular Destination Restaurant Our client is recruiting a Head Chef for their popular restaurant serving all fresh seasonal food based...
Chef de Rang Swansea £22000PA Plus £10k Tronc THE COMPANY Work for one of Wales leading restaurants situated in Swansea. The restaurant has been awarded a Michelin Star, AA Rosettes and ...
Excellent Chef de Partie role in Local Country Inn & Restaurant Our client near to Huntingdon & Brampton is recruiting a Chef de Partie with experience of working with all fresh food...
Fantastic Career Opportunity with Country Dining Pub & Restauarnt Our client is recruiting a Chef de Partie for their country dining pub restaurant near Newmarket. They are looking ...
Rosette Restaurant Manager - Birmingham - £35,000 - Prestigious Restaurant We are looking for a restaurant manager for one of the best restaurants in the city.With a history of ...
General Managerrosettemichelinrestaurant managerHead Chef - Multi-Outlet Accoladed Operation Location: Alderley Edge, Cheshire Hours: 48 Hours a week (they never go over 52 hours and if you do you get paid for those hours) Salary: £40,000 ** ...
Sous Chef required for Quality Casual Dining Restaurant in Hinckley Our Client is recruiting a Sous Chef to work in their busy and well established Restaurant & Bar in Hinckley. As ...
As Pastry Chef, you will be a vital part of our high performing brigade and will be producing delicious pastry items and desserts plus other food in a well-equipped kitchen, developing your skills und...
Temporary Chef (2 x Events) A 2AA Rosette fine dining restaurant set in the beautiful Kent countryside are looking for 2 x Temporary Chefs to join them for 2 x events. Friday 23rd July to Sunday 25t...
ChefCookingCOSHHSous CheffoodrestaurantdiningmenuUnder ChefRestaurant Manager - Luxury Hotel & Restaurant - Northamptonshire Our client in the Kettering area of Northamptonshire is recruiting a hands on Restaurant Manager for their popular ...
We have an excellent opportunity for an enthusiastic and passionate Chef de Partie to join a highly successful team in one of Scotlands most stunning hotels. The venue:
HGV CLASS 2 DRIVER / LEEK / COMPETITIVE+ BENEFITS Markovitz has a brand-new opening for a hard-working, highly motivated HGV Class 2 Driver to join the growing te...
DriverHGVClass IIOur client, a multiple award winning, independent Restaurant and Bar near Woking, Surrey are currently looking to recruit their Restaurant Manager. They are an award winning Restaurant and Bar with m...
deputy managerrestaurantrestaurant managerindependentAA rosette2 AA rosetteChef de Partie 2AA Rosette Gastro Pub, Michelin Bib Gourmand An exciting position has become available for a full-time Chef de Partie based in Ashbourne. The successful candidate wil...
Deputy Lounge & Bar Manager Salary £21000 to £23000 per annum plus Service Charge (approx. £2000.00 per annum) Hours as required / live in ac...
Deputy Restaurant Manager Salary £25000 to £28000 per annum depending on experience plus Service Charge (approx. £2000.00 per annum) / 35 hours per week / Live...
Conference and Banqueting Operations Manager You will receive a competitive salary, plus excellent benefits. Live in accommodation available. The Conference and Banqueting O...
Excellent Opportunity with Luxury Hotel in Leicestershire Sous Chef. A Fantastic opportunity had arisen at our client based near Melton Mowbray for a Sous Chef to work in their Hotel...
Senior SousBrasserie Fine Dining- £38k-South west London Your New Employer: My Client is a well-established Brasserie nestled in the heart of Chelsea. With an extremely passionate...
Excellent role in Luxury Hotel for Sous Chef to run Fine Dining Restaurant Senior Sous Chef. A Fantastic opportunity has arisen at this luxury hotel for a Senior Sous Chef. Working under the guidance...
Are you at home in a busy, fast-paced and thriving kitchen If so, my client a 4 star hotel are looking for you! The Chef De Partie will work a 40 hour week on a shift rota - 7am - 3pm and 3pm - 11pm ...
Chef de Rang Swansea £22000PA Plus £10k Tronc THE COMPANY Work for one of Wales leading restaurants situated in Swansea. The restaurant has been awarded a Michelin Star, AA Rosettes and ...
Restaurant Manager - Luxury Hotel & Restaurant - Northamptonshire Our client in the Kettering area of Northamptonshire is recruiting a hands on Restaurant Manager for their popular luxury 4* Hotel an...
Restaurant Supervisor / Duty Manager Stamford – Lincolnshire £9.50 Per hour (Full-time, Permanent) Do you have experience in hospitality and an enthusiasm for the food and beverage industry ...
Senior Sous – Brasserie Fine Dining- £38k-South west London Your New Employer: My Client is a well-established Brasserie nestled in the heart of Chelsea. With an extremely passi...
Restaurant Manager 2AA Rosette Restaurant Newmarket up to £27,000 DOE In the busy food industry, my client shines above many and still continues to offer great food and great service for all typ...
Fantastic Career Opportunity with Country Dining Pub & Restauarnt Our client is recruiting a Chef de Partie for their country dining pub restaurant near Newmarket. They are looking for Chef with expe...
My client is an expanding Hospitality business that is growing and making a name for themselves within the beautiful foodie city of Bristol. They are ambitious and looking for a candidate with a simil...
Food Service Hospitality Wine Fine DiningSous Chef · Sous Chef · £33,000 - £35,000 per annum · Stunning hotel in Norfolk · Rosette experience essential · Immediate start available Interaction Recruitment is looking...
Front of House Waiter/Waitress £8.91/hour Basic + Monthly Tips The Company My client is a Rosette standard Gastro Restaurant based in North Yorkshire. They are currently looking for Front ...
Tonic are searching for an Assistant Restaurant Manager for our clients relaxed Michelin starred restaurant in Solihull. Our clients business has a big focus on organic and sustainable produce. They h...
Customer Service Restaurants Restaurant Management Wine Tasting WSETJunior Sous Chef We are looking for talented chef de partie for the Bath area 2 Rosette standard kitchen , 4 star standard hotel £11ph 48 - 50 hours a week Very good hotel company benefits A...
Excellent Opportunity with Luxury Hotel for a Sous Chef Our client based at this busy 4* property close to Cambridge is recruiting a Sous Chef to complete their brigade. This is an opportunity to joi...
At Select Hospitality Norwich we are currently recruiting on behalf of this fantastic hotel which is privately owned on the outskirts of Norwich to find an Executive Head Chef. You will have the oppo...
Head Chef Rosette Banquetting Management HospitalityAt Select Hospitality Norwich we are currently recruiting on behalf of this fantastic hotel which is privately owned on the outskirts of Norwich to find a Sous or Senior Sous chef. You will have the ...
Sous Chef Back of House Hospitality Hotel TourismBerry Recruitment are looking for a Food & Beverage Manager for our established client, a 4 star Hotel in the Melton Mowbray area. Situated in picturesque park lands and beautifully maintained, our c...
Manager Restaurant Manager FB Manager Food Beverage ManagerSous Chef - Luxury Hotel Hinckley, Leicestershire Sous Chef. A Fantastic opportunity had arisen at our client based in Hinckley, for a Sous Chef to work in their Luxury Hotel & Restaurant. As part o...
Assistant Restaurant Manager, Rosette Restaurant Cambridgeshire, £25,000 - £28,000 plus tips At Select Hospitality Cambridge we are currently recruiting on behalf of our clien...
RestaurantChef de Partie - Wells, Somerset - to £26,000 - accommodation available
Chef de Partie - New Gastro Pub - £24,000-£26,000 DOE Outskirts of Colchester Fantastic opportunity to work in a great kitchen with a chance to build a reputation within this newly opened G...
Sous Chef, Cornwall £28000-£30000 plus Tips 4 on 4 off rota pattern, straight shifts only I am looking for a Sous chef to join a team of talented chefs to bolster the offerin...
Rosette BrasserieChef de Partie, Cornwall £24000-£26000 plus Tips 4 on 4 off rota pattern, straight shifts only I am looking for a chef de partie to join a team of talented chefs to bolster t...
high volumeHead Chef - Country Pub with Rooms. A Fantastic opportunity has arisen at this fantastic Country Pub with rooms near Stamford for a Head Chef. The role would be suitable for a Head Chef who can lead...
Restaurant Manager - Country Pub with Rooms Our client based near Stamford is recruiting a hands on Restaurant Manager for their outstanding Country Pub which serves food to all fresh food to AA Rose...
Head Chef Newmarket Up to £36,000 Plus benefits A stunning country house hotel in the beautiful Cambridgeshire countryside is seeking a Head Banqueting Chef. This venue is well known for their...
We are looking for a creative, career-focused Chef de Partie for our clients Restaurant. This vacancy to be filled is a crucial position within a small team producing great food. It is an excellent ti...
Breakfast Chef Position Up to £23,000 - 48 Hour Week My client is currently looking for an experienced Breakfast Chef to join their fantastic team. This client currently owns 7 restaurants in th...
Role Junior Sous Chef, £23,000 - £25,000, Amazing Tips West Yorkshire. At Select Hospitality, I am currently recruiting on behalf of our client for a Junior Sous Chef. The client is a Beaut...
Menu DevelopmentAt Select Hospitality, I am currently recruiting on behalf of our client for a Chef de Partie. The client is a Beautiful family run independent gastro pub, with a brand new head chef in place. I am ...
Chef de Partie Gastro Hospitality Restaurant Back of HouseAre you an experienced Pastry Chef looking to develop your career and join a Michelin-Star establishment that enhance career progression If so, we may just have the opportunity for you! We are partne...
Tonic are searching for a Chef de Partie to join our clients well-established, independently owned restaurant in Cambridge. The food style is refined but uncomplicated, with a big focus on seasonal in...
CDP Chef Food SafetyKitchen Porter Up to £9ph Lavenham Fantastic opportunity to work in a state of the art kitchen with a chance to build a reputation within this well-established 120 cover Restaurant. This fantast...
Private Chef - London - c£50k negotiable dependent on experience
Tonic are currently searching for a Sommelier to join our clients stunning restaurant located in the Birmingham region. This is a highly acclaimed restaurant, sourcing and serving the finest ingredien...
Restaurants Wine Sommelier WSETTonic are currently searching for a dedicated and ambitious Restaurant Manager/ARM to help manage a fantastic operation in the Birmingham region. This role will allow you to work and develop within a ...
Tonic are recruiting for a Sous Chef for our clients contract catering business, located just outside of Derby, close to East Midlands airport. It is essential that you DRIVE & have your own TRANSPORT...
Catering Chef Food SafetyPastry Sous Chef, Brasserie restaurant - Peterborough, Up to £31000, plus great benefits package At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Pastry ...
Pastry Chef Pattiserie Back of HouseAre you an organised and standards-driven Front of House Host, with experience at Michelin Restaurants My client is a two Michelin Star Restaurant in North Cambridgeshire are looking for a Front of H...
Front of House Receptionist Restaurants MichelinChef de Partie, Cambridgeshire Brasserie, AA Rosette At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Chef de Partie. The client is a Beautiful independent Ca...
CDP Chef de Partie Rossette MichelinTonic are searching for a HeadPastry Chef to join our clients well-established, independently owned restaurant in Cambridge. The food style is refined but uncomplicated, with a big focus on seasonal i...
Chef Food Safety PastryExecutive Head Chef - Northumberland Adkins & Cheurfi are working with our client, a Hospitality Group based in Northumberland, who are looking to recruit an Executive Head Chef - Northumberland to j...
Chef Events Hospitality Recruitment Fine DiningTonic are currently searching for a Restaurant Manager for our client’s well-established, independently owned, fine-dining restaurant in Cambridge. Restaurant Managers package includes:
Deputy Principal Curriculum, Quality & Student Services "To inspire, challenge and transform lives" Hugh Baird College is one of the largest and leading providers of education and training...
SOUS CHEF £32,000 BUSY ROSETTE AWARDED GASTRO PUB & RESTAURANT BERKSHIRE Junior Sous Chef or Sous Chef required for this busy Berkshire Pub and Restaurant operation. As number 2 in the kitchen ...
Chef Cooking Supervising Gastro pub foodJUNIOR SOUS CHEF £38,000 BUSY CHELSEA RESTAURANT LONDON Junior Sous Chef or Sous Chef required for this busy high end Chelsea restaurant operation. As number 3 in the kitchen hierarchy you will ...
Chef Cooking Food Hygiene Management Skills TrainingJunior Sous Chef – Multi Rosette Restaurant – RELOCATE TO NORTH WALES Salary: £24,000 – 28,000 DOE + Gratuities & Live in available We want to speak with proven Junior Sous Chefs and...
Tonic are currently searching for a Restaurant Manager for our client’s well-established, independently owned, relaxed fine-dining restaurant in Cambridge. Restaurant Managers package includes: <...
Hospitality Restaurants Restaurant Management Fine Dining Assistant ManagerDeputy Principal Curriculum, Quality & Student Services "To inspire, challenge and transform lives" Hugh Baird College is one of the largest and leading providers of education and training...
Waiter / Waitress required for a prestigious hotel in Huntingdon. No live in available with this role. As Waiter / Waitress you will be working and assisting in the smooth delivery of service within ...
Fine Dining Waiter Rosette Head Waiter WaitressAn amazing opportunity has arisen for a Chef de partie to join The Falcon Inn, in Fotheringhay. Under new ownership since December 2019, The Falcon has gained recognition by The Great Food Club ( Fin...
ChefSection Waiter / Waitress required for a prestigious hotel in Huntingdon. No live in available with this role. As Section Waiter / Waitress you will be working and assisting in the smooth delivery of...
Fine Dining Waiter Rosette Head Waiter WaitressTonic are searching for a Sommelier to join our clients stunning 3AA Rosette restaurant located in the outskirts of Lichfield. This is a highly acclaimed restaurant, serving excellent local produce wi...
Restaurants Wine Fine DiningTonic are recruiting for a Pastry Chef for our clients fine dining restaurant business in Birmingham city centre. The food style is modern and the owner wants to push for further accolades. The twist ...
CDP Chef Pastry Fine DiningCalling Sous Chef / Chef de Partie candidates with Multi Rosette / Michelin experience - Salaries £24,000 - £32,000 plus service charge / gratuities - Live in available with some roles Are ...
Calling Sous Chef / Chef de Partie candidates with Multi Rosette / Michelin experience - Salaries £24,000 - £32,000 plus service charge / gratuities - Live in available with some roles Are ...
Tonic are searching for a Junior Sommelier to join our clients stunning 3AA Rosette restaurant located in the outskirts of Lichfield. This is a highly acclaimed restaurant, serving stunning local prod...
Wine Bar Management Wine Lists Wine CellarsWe are seeking an experienced chef to work in a luxurious rural hotel on the outskirts of Harrogate. As a temporary chef you will
Junior Sous Chef – Fine Dining – South West London - £25,000 A superb fine dining restaurant based in South West London is currently looking for a strong Chef De Partie or Junior So...
Chef de Partie – New Opening - High Quality Brasserie – Barry, Vale of Glamorgan Salary: £18,000 to £23,000 DOE. Your New Employer A new opening from a top Welsh chef. An emplo...
Chef de Partie – High Quality Brasserie – RELOCATE - Barry, Vale of Glamorgan Salary: £18,000 to £21,000 DOE. Your New Employer A new opening from a top Welsh chef. An employer...
Chef de Partie – High Quality Brasserie – Barry, Vale of Glamorgan Salary: £18,000 to £21,000 DOE. Your New Employer A new opening from a top Welsh chef. An employer with bucke...
Part-time Chef de Partie - 4 shifts per week, near Petworth in West Sussex Own transport required Location: West Sussex, in the Petworth area - only 11 miles from Haslemere, 15 miles from Chichester...
Chef Cooking Reliable Transpt GastroNight and Day Porter (3 Days/2 Nights) Small 4* Luxury Hotel, Brentwood - Competitive rates of pay
Night Porter (3 Days/2 Nights) Small 4* Luxury Hotel, Brentwood - Competitive rates of pay
Housekeeping Supervisor / team Leader - Small 4* Luxury Hotel, Brentwood - COMPETITIVE RATES OF PAY
Kitchen Porter - Small 4* Luxury Hotel, Brentwood - COMPETITIVE RATES OF PAY
Chefs - All Levels - Small 4* Luxury Hotel, Brentwood - COMPETITIVE RATES OF PAY
Tonic are recruiting for a Chef de Partie (CDP) for our clients fine dining gastropub in Kenilworth. The food style is modern and the owner and head chef want to push for further accolades. The ideal ...
CDP Chef Cooking COSHH Fine DiningBreakfast Chef Outskirts of Ipswich £19,000 Easily accessible from Ipswich, Woodbridge, and Martlesham Our Client, a luxurious hotel is looking for an experienced Breakfast Chef to join their ex...
Chef de Partie Up to £25K plus £3K Tips Outskirts of Southend-on-Sea Our client, a stunning hotel with spectacular views, are looking for a hard-working Chef de Partie to join their large b...
Sous Chef AA Rosettes Near Sudbury £28K + Tips & Live-in available Our client, a Deluxe Hotel with a renowned, award winning restaurant, serving creative modern cuisine is currently recruit...
Nicholas Jon are looking for a sous chef for the city’s best restaurant.Holding one Michelin star, this restaurant has a reputation known countywide. You will be working with a team of hardworking,...
rosette chef sous michelin kitchenTonic are recruiting for a Chef de Partie (CDP) for our clients fine dining restaurant business in Birmingham city centre. The food style is modern and the owner wants to push for further accolades. T...
CDP Fine Dining chefNEW OPENING – £35 to 40k DOE – Head Chef MONDAY TO FRIDAY - NO EVENINGS We are currently recruiting for an enthusiastic & passionate Head Chef for an exciting new opening comp...
Assistant Restaurant Manager - Tiverton - Up to £26,000 - Immediate Start Paramount Personnel are recruiting an Assistant Restaurant Manager for a luxury venue near Tiverton. You will oversee t...
Tonic are currently searching for a Head Chef who will lead their clients brigade in all areas of kitchen management for a restaurant operation in central Birmingham. The successful candidate will be ...
Chef Management HACCP Knife Skills cookTonic are recruiting for a Sous Chef for our clients Michelin starred restaurant business in Birmingham city centre. The food style is modern and the owner wants to push for further accolades. The ide...
Chef rosette sous michelin cookPart-time Chef de Partie - 3/5 shifts per week, near Petworth in West Sussex Own transport required Location: West Sussex, in the Petworth area - only 11 miles from Haslemere, 15 miles from Chichest...
Chef Cooking Reliable Transpt GastroChef de Partie Up to £25K plus £3K Tips Outskirts of Southend-on-Sea Our client, a stunning hotel with spectacular views, are looking for a hard-working Chef de Partie to join their large b...
Tonic are recruiting for a Pastry Chef for our clients michelin starred restaurant business in Birmingham. The food style is modern and the owner wants to push for further accolades. The ideal candida...
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