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Sous Chef

Job LocationMildenhall, Bury St. Edmunds
EducationNot Mentioned
Salary27,000 - 28,000 per annum
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent , full-time

Job Description

I am currentlyin needfor a sous chef for my restaurant inFreckenham, Cambridgeshire. StartASAP.£27000-£28000per year +additional bonuses.Discounts. Accomodation available.Training and Development Programs.Company requirements:

  • Ability to adapt in a fast pace kitchen
  • Creativity to produce a full menu suited to the environment
  • Exceptional cooking skills
  • A passion for food and customer service
  • Ambitious nature which in turn generates growth
  • Positive attitude
  • Previous chef experience
  • Fresh Food Experience
Company benefits:
  • Salary of up to £27,000£28,000 per annum
  • Training and career development
  • Discounts across the company
  • A lucrative bonus scheme
  • Rewards & recognition
  • Live in is available
If you believe you are well suited to this role,please click apply or send a text to David at .

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