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HSE Advisor

Job LocationBirstwith
EducationNot Mentioned
SalaryCompetitive salary
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent , full-time

Job Description

About KerryA career with Kerry Taste & Nutrition offers you an opportunity to shape how people across the globe view food and beverage while providing you opportunities to explore and grow as your interests do. With our commitment to a sustainable future, a career withKerry is something you can feel good about.About the roleBased at our Ingredients Production facility near the village of Birstwith, the successful candidate will play a key role of the site Senior Leadership Team and be responsible for embedding and driving a proactive safety culture.This a permanent, full-time position.Key responsibilities

  • Primary lead & coordinator for Health & Safety & Environmental activities.
  • Advises management teams on legal requirements, industry best practice, and prevailing group standards
  • Works in conjunction with site management and the Regional HSE team to drive the safety agenda.
  • Actively engages the front line and management to maintain and own the pro-active safety culture.
  • Creates the forums and opportunities to involve and communicate with colleagues.
  • Creates/develops standards/performance frameworks for performance assessment and benchmarking (e.g., ISO ISO14001/ISO50001/SMETA/SWA)
  • Coordinates the generation and routine maintenance/review of risk assessment and safe systems of work processes.
  • Coordinate incident investigation processes, recording and reporting industrial injuries as required
  • Designates and carries out routine Site Health & Safety/Environmental audits to comply with the local site and wider group requirements.
  • Review, update and maintain Site Health, Safety & Environmental Management Systems, taking account of industry best practice and any prevailing Kerry Group standards (Human Element/Hazardous Processes/LIFE).
  • Support & advise Occupational Health & HR as required to ensure the health & wellbeing of our colleagues.
  • Build effective Company, local, regional & national HSE networks to share & learn best practice.
  • Maintain the Environmental Management Systems (EMS) in line with Company or other prevailing standards (ISO14001 & ISO50001)
Qualifications and skills
  • Minimum NEBOSH General Certificate or equivalent qualification, ideally working towards NEBOSH Diploma
  • IEMA or other relevant qualification/experience with the ability to manage in accordance with a PPC permit.
  • Good knowledge of local H&S & Environmental Legislation.
  • PC literate including being able to work with Microsoft Office and H&S software.
  • Able to present written and verbal reports that are understood by the target audience. Can communicate with both internal and external contacts and stakeholders at all levels.
  • Proven post qualification, Health & Safety & Environment experience in a manufacturing/FMCG/service company. Food and Drink industry experience would be an advantage.
  • Ability to influence and lead the HSE culture at front line level.
  • Professional level membership of a recognised Health & Safety institute (IOSH/IIRSM etc.)

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