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| Job Location | Selly Oak |
| Education | Not Mentioned |
| Salary | £25,310 - £27,636 per annum |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Permanent , full-time |
Kitchen ManagerSalary £25,310 - £27,636 per annumHours per week: 37.5 hours, including evenings and weekendsBenefits: include free parking, free lunch, free hot drinks, generous annual leave, generous pension scheme, health cash plan, NUS discount cards, a unique working environment, 6 acres of beautiful grounds. Fircroft is a residential college occupying a former Cadbury family home, set in six acres of beautiful grounds in Selly Oak, Birmingham. We were originally founded to provide educational opportunities for some of the most disadvantaged and excluded membersof society. More than one hundred years on from the birth of Fircroft College, its mission of ‘social justice’ is more relevant than ever.Fircroft is a thriving and ambitious College, our values are embedded throughout the organisation and we are consistently nominated for sector and professional awards as an employer. We were assessed at “Gold” Level once again in 2021 by Investors In People.As an organisation we are truly passionate about climate change and sustainability and were the first College to declare a climate change emergency - in joining our team you will have an incredible opportunity to make a real difference in this vital area.We are currently looking to appoint a Kitchen Manager to manage the day to day delivery of the college’s catering provision. To be considered for this role you must have experience of managing a team in a busy kitchen environment and experience of planningand monitoring diverse menus which meet a range of dietary requirements including allergies, healthy options, vegetarian and themed meals. You’ll ideally hold a Level 3 food hygiene certificate and have experience maintaining a 5 star food hygiene rating.The right person will be someone who is able to bring a team together to deliver an outstanding catering service, someone who has a creative passion for diverse, modern and vegetarian cookery and someone who is able to liaise with different groups of stakeholdersand bring feedback and ideas together to shape the service.If you meet the criteria above and would like to apply for this role please press APPLY and we shall send youan application form and equal opportunities form to complete and return to us by the closing date.Closing date for this post is: 20 July 2023Interviews to take place: the week commencing TBCThis College is committed to equality of opportunity, safeguarding and promoting the welfare of vulnerable adults, and expects all staff to share this commitment.In 2021, we were very proud to affiliate with the Black FE Leadership Group. We particularly welcome applications from underrepresented groups including ethnicity, gender, transgender, age, disability, sexual orientation or religion.