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Head Chef

Talent Finder
Job LocationLlangennech
EducationNot Mentioned
Salary12.00 - 25.00 per hour
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent,full-timeB

Job Description

Head ChefAn exciting position has become available for a full-time Head Chef based in SA14 area. The successful candidate will earn £12-25 per hour.This is an excellent opportunity to become part of an excellent team, working in a fast paced a la carte restaurant/pub.Role Requirements

  • Previous experience in a chef role is essential.
  • High standard of food hygiene and health and safety.
  • Adaptable - willing to work as part of a team to showcase your talent and work on the carvery when needed.
  • Works well as part of a team.
  • Looking for a long-term role.
  • Works well with other members of staff to maximise profitability and enjoyment of working.
Role Responsibilities
  • The role involves taking responsibility for the kitchen department, food cost, ordering, food and health and safety.
  • Contribute to the production of food items in accordance to agreed specifications
  • Be knowledgeable of the days business, i.e., know what reservations are booked in to the restaurant, be aware of outside events that will impact directly on business, etc.
  • Oversee and lead the kitchen team.
  • Ensure that all menu dishes are prepared with attention to detail and to the highest standard.
  • Ensure all dishes leaving the kitchen are prepared to the approved standard of presentation.
Company Our client is an al a carte restaurant/pub based in the SA14 area, Wales.The establishment boasts a smart contemporary decor and a garden, serving hearty fare in 3 dining areas.They are proud of their homemade local food, excellent service and the great atmosphere that their staff strive to create for customers.Why should you apply
  • The chance to join a well-established company
  • To join a fantastic team
  • To showcase your knowledge and skill set
If youre the ideal candidate our client is looking for, please send your CV by clicking the APPLY buttonKeywords:Head Chef, Kitchen, Culinary, Catering, Menu, Health and Safety, Kitchen Team, Food Hygiene, Food & Beverage, Al a Carte

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