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Cook

Oakleaf Recruitment
Job LocationBrixham
EducationNot Mentioned
Salary£10.84 per hour
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent , full-time

Job Description

Job title: Cook / ChefLocation: Douglas House Care Home Valorum Care Brixham TQ5 9ELRate Of Pay: £10.84 per hourShift Patterns: 24.5hrs per week, permanentInformation about the Role:Working as a Cook / Chef at Douglas House your duties will include the following:

  • Creating, preparing, and cooking fresh, nutritious and varied meals for our residents including those who may require modified or special diets.
  • Ensuring preparation and presentation is always to a high standard.
  • planning meals and consulting with residents and care staff to ensure that individual dietary needs and preferences are catered for.
  • Some responsibility for ordering, checking in and controlling supplies.
  • Working as part of a diverse staff team.
  • Opportunities to influence the menu and the dining experience of those within our care. (quarterly review of menus)
  • Ensuring that the dining experience is positive.
  • Ensuring that the kitchen standards are maintained in line with the Safer Food Better Business requirements.
  • To prepare and present food to a high standard and quality.
  • To ensure that you work within an agreed budget.
  • To manage and order stock.
Information about the Service:We specialise in supporting people who have varying needs as a result of physical & long term neurological conditions including cancer care, cerebral palsy, down syndrome, epilepsy, brain injury, Huntington’s disease, motor neurone disease, multiple sclerosis,muscular dystrophy, Parkinson’s disease, spinabifida & hydrocephalus and stroke. Our Registered Nurse teams are highly skilled and trained to deliver specialist and complex nursing care and have significant experience with tracheostomy, PEG/NG care, woundmanagement and the provision of end of life care.AdmissionsNecessary Experience or Qualifications to work as a Cook / Chef:
  • The right candidate will have a real passion for Cooking.
  • Relevant experience/qualifications in a similar setting working as a Chef or Cook.
  • Allergen awareness qualifications.
  • Ability to work on shift/rota pattern, including some weekends.
  • Have the right to the work in the UK.
  • Excellent organisation skills.
  • Working knowledge of the Safe Food Better Business requirements.
  • Ability to work well under pressure.
Oakleaf Recruitment are the In-House Recruitment Team for a growing group of Services and Hospitals across the UK.

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