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Job LocationWest London
EducationNot Mentioned
Salary£45,000 - £48,000 per annum
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent , full-time

Job Description

Join an exceptional team as a Sous Chef at a renowned dining experience in London. Contribute to a recently awarded Michelin-star kitchen, collaborating with a seasoned Head Chef.Your Job:

  • Essential experience in award-winning and Michelin-starred environments.
  • Contribute to a seasonally evolving tasting menu, drawing inspiration from renowned establishments.
  • Engage with top-tier producers for limited-run ingredients, covering diverse kitchen responsibilities.
  • Mentor and develop junior chefs in collaboration with the management team.
  • Lead services in the absence of the Head Chef, showcasing your culinary prowess.
  • Experience the unique setting of an intimate kitchen counter, directly engaging with guests and presenting the tasting menu.
Elevate your culinary skillset with this opportunity.

APPLY NOW

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