Pub Manager or Pub Tenant

Job Description

A unique opportunity has arisen for a driven and customer service focused Pub Manager (or Tenant) with proven history in running successful pubs to take the reins at our community owned, wet led, rurally located public house.Set in the beautiful village of Toppesfield with stunning views, the pub was purchased by the community in 2012 and is the hub of village activity. It is situated next to the community brewery and volunteer run village shop.The successful applicant will believe strongly in delivering outstanding customer service, be passionate about developing links within the community and be confident in running all day to day operations of a public house. The ability to provide a first class,traditional pub menu would be beneficial.Duties include but are not limited to:

• Being present both behind and in front of the bar, ensuring that every customer leaves wanting to return

• Ordering stock, maintaining levels and attaining GP targets

• Cellar management including line cleaning and championing excellent care of cask beers

• Staff recruitment and management

• Weekly rota planning and payroll

• Ensuring team members are trained, fluent in product knowledge, well presented and customer service focused at all times

• Maintaining excellent levels of hygiene throughout the whole premises

• Developing events and incentives to maintain the pubs standing in the community

The employed Manager will receive an annual salary plus performance related bonuses and the option to live on the premises.If required, further information on tenancy available upon application.Please note that this role is based in a very rural location with few transport links.We welcome applications from both experienced Pub Managers and Tenants.

Keyskills :
CellarCustomer ServiceFood ServiceBar Management