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Job Location | Salford |
Education | Not Mentioned |
Salary | Competitive salary |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Permanent , full-time |
---- PLEASE NOTE WE DO NOT OFFER SPONSORSHIP! ----*********************************************************As Deputy Kitchen Manager at Miller & Carter - Salfords, you will help to lead a team to be proud of, keeping spirits high and specs on point. You will be the master of the menu and get a thrill from teaching the team.Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear fromyou.All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded The Masters of Steak accreditation. WHATS IN IT FOR ME Love dining out Youll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, weve got you covered. With Mitchells & Butlers, your first role isnt usually your last. On average, more than 200 Chefs are promoted to Head Chef every year. Never a dull moment - fun, laughs and lifelong friends! Flexible shifts - to fit around the other important things in life Lifelong learning - Funded qualification up to degree level On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! Theres also a free employee helpline- to support you with whatever life throws at you.WHAT WILL I BE DOING AS DEPUTY KITCHEN MANAGER YOULL Be a champion of brand standards Cook to spec and work within brand targets Lead the team to deliver top quality standards on every shift Support with the training and development of the team Support with stock control and ordering so youre set up for successWHAT DO I NEEDIt takes a mixture of ingredients to make the perfect dish, and our teams are no different. Youll... Have previous experience and confidence in managing a kitchen team Have a passion for hospitality (if you know, you know!) Be a role model of delivering food quality and hygiene standards Be a good communicator, so that the shift runs like clockworkHavent got a CV to hand Dont worry youdont need a CV to apply