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R&D Project Lead

Job LocationOssett
EducationNot Mentioned
SalaryCompetitive salary
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent , full-time

Job Description

About KerryKerry is the worlds leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across theworld. Our vision is to be our customers most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.About the roleAs part of the product development team this person will have responsibility for project managing the delivery of innovation projects in our manufacturing sites. You will work closely with Brand innovation managers, marketing managers and site R&D Teams.This person will maintain awareness of market, consumer and restaurant trends and competitor activity applying this knowledge during the development stage & supporting with ideation for the R&D innovation Funnel. Completing desk research on insights and trendswithin the food industry to inform and share with the business.Key responsibilities

  • Project management and governance of innovation projects
  • Tracking innovation projects & full ownership of critical paths
  • Cross functional collaboration on innovation projects
  • Working closely with the R&D technologists and R&D manager you will manage innovation projects and co-ordinate project teams
  • Develop a good understanding of our current technology capability and associated technical requirements
Qualifications and skills
  • Food science degree or similar
  • Excellent project management skills (formal training desirable)
  • Ability to manage multiple, complex priorities against demanding time frames
  • Knowledge of innovation process & concept development
  • Proven experience in R&D/Manufacturing
  • Experience in dairy processing desirable
Diversity and InclusionIn Kerry we benefit from the knowledge of our colleagues who bring a diverse range of cultures, backgrounds, lifestyles and experiences. One team fostering an inclusive culture that, above all, inspires food and nourishes life. One culture where everyonebrings their unique perspectives and experiences to help make us better, together. We are committed to nurturing an environment of positivity and inclusiveness, where everyone can be at their best, both personally and professionally.Our recruitment, selection and assessment process are based on the skills and competencies of the specific roles and based entirely on merit.We are committed to and value Diversity and Inclusion in all recruitment processes within Kerry and do not discriminatebased on gender, race, class, economic status, ethnic background, sexual orientation, age, political beliefs, veteran status, marital status or any other protected characteristic.

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