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Chef

Job LocationOngar
EducationNot Mentioned
Salary£9.50 - £14.50 per hour, negotiable, OTE
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent, full-time

Job Description

We are looking for a creative and proficient chef in all aspects of food preparation. You will be "the chief" and maintain complete control of the kitchen in a new reataurant in a local countryside pub. The chef has the option to live on the premises if neccessary. Responsibilities

  • Plan and direct food preparation and culinary activities
  • Modify menus or create new ones that meet quality standards
  • Estimate food requirements and food/labor costs
  • Supervise kitchen staff’s activities
  • Arrange for equipment purchases and repairs
  • Recruit and manage kitchen staff
  • Rectify arising problems or complaints
  • Give prepared plates the "final touch"
  • Perform administrative duties
  • Comply with nutrition and sanitation regulations and safety standards
  • Keep time and payroll records
  • Maintain a positive and professional approach with coworkers and customers
  • Requirements
  • Proven working experience as a head chef
  • Excellent record of kitchen management
  • Ability to spot and resolve problems efficiently
  • Capable of delegating multiple tasks
  • Communication and leadership skills
  • Keep up with cooking trends and best practices
  • Required skills
  • Catering
  • Chef
  • Customer Satisfaction
  • Management Skills
  • Menu Development
  • Keyskills :
    Catering Chef Customer Satisfaction Management Skills Menu Development

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