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Job Location | Milton, Cambridge |
Education | Not Mentioned |
Salary | 18,000 - 20,000 per annum |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Permanent , part-time |
Salary:£19,066 - £19,734 per annumPost Ref: POSN00079Hours: 37 hours per week, 36.2 weeks per yearDay: Monday to Friday, hours ranging from 7.30am3.30pmReporting to: Catering ManagerBase: CambridgeYou will consistently prepare, cook and present food to the highest standards, under direction of the catering manager. Deputises for the Catering Manager in his absence. Supervises staff, whose kitchen duties are allocated by the Catering Manager. Orderingand stock taking, cashing tills and handling money. You will be responsible for maintaining high level of food hygiene and keeping appropriate records that are set by the Catering Manager.You must have an NVQ Level 2 or equivalent in a relevant subject. You must have recent proven experience in a similar role or background in corporate contract catering. You must have experience of menu planning and developing ideas and experience of supervisingstaff. You will also have Level 2 English & Maths (GCSE A*-C,9-4) or equivalent or be willing to obtain.We offer an excellent package including a generous annual leave allowance, plus five College closure days (pro-rata for part-time), fee waivers on some College courses, a contributory pension scheme and support with training and development.You can now view all our current vacancies on www.cwa.ac.uk and apply on-line should you wish to.Closing date for receipt of all letters of interest: 12 noon, Friday 26 August 2022.