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Technical Manager (Hotel Chocolat c/o b3 jobs)

Job LocationHuntingdon
EducationNot Mentioned
SalaryCompetitive salary
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent, full-time

Job Description

Technical ManagerJob ref: 62602 | Highly competitive salary | CambridgeshireThe companyWhen the very first Hotel Chocolat shop opened its doors to guests in North London in 2004, it was the start of a revolution in British chocolate. Two entrepreneurs were on a mission to make chocolate exciting again.Today, the business has 117 stores as well as a restaurant in Borough Market. They’ve opened 2 stores in New York and 2 in Tokyo with further expansion planned - as well as a working cocoa plantation in the Caribbean.It’s been a busy period of change and growth; this is a fantastic time to join a progressive business with lots of opportunity for development. Hotel Chocolat is growing in the UK as well as internationally, backed by strong financial results for the last year of 14% growth in sales, so if you want the chance to really put your stamp on a role and make it your own, then this is the role for you!The jobAs Technical Manager. your core responsibility will be to design and deliver the technical agenda as well as drive performance through your team to deliver the high standards expected by customers of a luxury brand.You will be responsible for ensuring technical compliance across the operations of two manufacturing sites, dealing with a large portfolio of different products. This role is key in ensuring that the business is operating in a safe and legal way and can continue to expand.Core responsibilities:

  • Set the highest standards for food safety and technical compliance
  • Ensuring audit success and supporting site Quality Managers with site audits (BRC, Organic, EHO, FEMAS)
  • Incident management of food safety issues
  • Act as technical lead for the commissioning of all new equipment
  • Build strong influence and cross-functional relationships to ensure that all technical and factory food safety requirements are met
  • Your experienceTo be considered for the Technical Manager job, you will possess extensive QA / technical experience from within food manufacturing. This role would suit an existing Technical Manager or Senior Quality Manager who is looking for career progression and a role where they can grow with the business.You will have an excellent working knowledge of the latest BRC standards and experience working to high standards i.e. supplying to M&S. You will also be HACCP (Level 3) and Food Safety (Level 3) qualified. Lead Auditor would be advantageous.A resilient and can-do attitude is essential, you will have the ability to drive performance through a team whilst identifying areas for improvement. You will also be a strong communicator who thrives on working with others to find solutions. A driving licence is also required.More detailsThe Technical Manager job is based in Cambridgeshire and is paying a highly competitive salary according to individual skills and previous experience. The role is also eligible for up to 10% bonus based on overall company profit and performance.Hotel Chocolat highly values all their employees and offers several benefits & perks including discount on retail products, café and restaurant, discount on the Boucan Hotel in the Caribbean, seasonal gift cards, company share purchase/saving scheme, life assurance private health care and cycle to work scheme.Also, every single employee has the opportunity to study for the highly respected Chocolate Diploma.How to applyIf this really sounds like you and you want to be considered for the Technical Manager job, please click the Apply button.What happens nextOn applying for this job, you consent to b3 jobs ltd holding your details on file to be able to contact you about your job search, for full details of our GDPR policy, please refer to the b3 jobs website. We aim to contact you within 24 hours on the assumption that your credentials fit the requirements for the role.b3 jobs is a professional, friendly and progressive food recruitment consultancy established in 2000 dedicated to the food manufacturing industry. We are a market leader for permanent jobs within food and drink manufacturing throughout the UK. All of our consultants have considerable experience in recruitment so you can be confident that they will have your best interests at heart when finding the perfect job for you.b3 jobs ltd is acting on behalf of Hotel Chocolat as the sole recruitment agency for the Technical Manager vacancy. Please note that any third-party or direct applications shall be forwarded to b3 jobs ltd.Senior Technical Manager Jobs | Food Industry Technical Jobs | Food Manufacturing Jobs | QA Manager | Quality Assurance manager | Quality Manager | Head of Technical | Cambridgeshire | Food Senior Technical Jobs | Technical Controller Required skills
  • Food Industry
  • Food Safety
  • Quality Management
  • BRC
  • HACCP
  • Keyskills :
    Food Industry Food Safety Quality Management BRC HACCP

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