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Job LocationHuntingdon
EducationNot Mentioned
Salary12.00 - 16.00 per hour
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeTemporary , full-time

Job Description

Role: Sous ChefLocation: HuntingdonSalary: £13-16/h depending on experienceHours: 40 hours/weekI am currently recruiting an experienced Sous chef for a client near Huntingdon, this is a temporary position with the potential to be a permanent offer.My client is a popular leisure complex located in the heart of CambridgeshireThey provide a range of activities includingGolf,Fishing,Tenpin Bowling,Conferences,Weddings,FunctionsandAccommodation. It was established in 1992 and is now under new ownership and management. Golfers and non-golfers are welcome, membership is notrequired to use any of the facilities in the complex.Having your own transport is essential for this role due to the location.Requirements for Sous chef:

  • Proven work experience as a Sous chef working in a kitchen
  • Working closely with the Head chef to manage the kitchen
  • Ability to build relationships with colleagues
  • Excellent interpersonal and communicational skills
  • Flexible
  • Organisational skills
  • In-depth knowledge of the standards of baking, cooking and grilling techniques
  • Ability to work under pressure and in a fast-paced environment
  • Ability to quickly learn new recipes and new cooking procedures
  • Time management skills
  • Ability to work efficiently and cooperatively in a team environment
  • Ability to solve problems quickly
If you are interested in the position, please contact David Fazekas on or send your CV to .

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