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| Job Location | Cromer |
| Education | Not Mentioned |
| Salary | 30,000 - 32,000 per annum |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Permanent , full-time |
Coastal Hotel Sous Chef, £30-£32,000Are you a Chef de Partie looking to make the move up or a seasoned Chef looking for your next challengeA popular tourist destination Hotel is seeking a creative, passionate and all rounded Sous Chef to join their exciting new Chef team.The Hotel offers Rosette dining combined with Bar Snacks, all seasonally based and locally sourced, pushing for more awards and accolades this position will fulfil most ambitions and career growth.As Sous chef you will be instrumental in developing menus and training Staff members, the salary package is competitive at £32-34,000 D,O,E.
Keyskills :
Cooking Chef baking preparation