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Job Location | City of London |
Education | Not Mentioned |
Salary | £39,500 per annum |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Permanent , full-time |
Sous Chef·£39,500 per year· Site·1.5x Overtime.Contract Catering, Restaurant and B&I Hospitality experience beneficial·Highly regarded operator with extensive plans for growthWithin this premium setting, you will be working to the highest standards serving fresh food in a fine dining kitchen environment. We are looking for candidates with a background working within B&I hospitality, or who have a high end restaurant or fine diningbackground.·A culture of training and development with unique opportunities for career development·Unique opportunities to progress through personalised career paths into regional support roles·Industry renowned training to help develop and enhance your skillsSearch is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.