Quality Management- Hygiene Lead

Job Description

Quality Management - Hygiene LeadAbout the roleKerry Cam site is a well-established, small factory with about 35 employees. It is a regional centre for Gum Acacia production, which is used for global food, beverage, and pharmaceutical markets. The site has onsite parking, and it is located close to Cam& Dursley train station (less than 15 mins walk) and bus stops (2 mins walk).We are looking for a Quality professional who will join our Quality Department in order to lead all matters related to hygiene and sanitation on site.Hours are Monday to Friday 95 or 84 (with flexibility to meet business needs)About KerryKerry is the worlds leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across theworld. Our vision is to be our customers most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environmentKey responsibilitiesMember of Quality Team reporting to Quality Manager.Hygiene Lead for site, ensuring the management and control of site hygiene activities to ensure the effective elimination or prevention of microbiological, chemical and foreign body contaminationLead all matters Hygiene-related. Effectively & efficiently manage hygiene & sanitation for siteProvide expertise on suitable chemicals and equipment to deliver appropriate cleaning methods, liaising with appropriate 3rd party partners for support as necessary.Ensure that they are delivering against the Kerry SLA.Accountability for Managing the Sanitation Program and Sanitation KPIsProvide the site management team with detailed regular reportsSupport Hygienic Design, Sanitation Continuous Improvements, Environmental Monitoring programmes, RCAOverseeing pest control. Primary contact for pest control contractorQualifications and skillsIn Kerry we understand that people have very different career trajectories and experiences. In order to be successful in this role we would be looking for the right competencies and aptitudes as well as your proven track record of successProficient written, numerical and verbal skillsAbility to record, interpret and analyse process dataExperience within Quality Management in food or pharmaceutical manufacturing industriesFood Hygiene Level 4 or equivalent would be an advantageIOSH Managing Safely would be an advantageHACCP Level 3 would be an advantageIn Kerry we know that sometimes the perfect candidate doesnt exist and people can be put off applying for a role if they dont fit all the requirements. If you are excited about working for us and have the majority of the skills or experience then pleasedo apply as you could be exactly what we are looking for.Whats in it for youOpportunity for career development,matched pension scheme to up to 10% and access to an employee assistance program and employee benefit platform.In Kerry we benefit from the knowledge of our colleagues who bring a diverse range of cultures, backgrounds, lifestyles and experiences. Oneteam f