| London Jobs |
| Manchester Jobs |
| Liverpool Jobs |
| Nottingham Jobs |
| Birmingham Jobs |
| Cambridge Jobs |
| Glasgow Jobs |
| Bristol Jobs |
| Wales Jobs |
| London Jobs |
| Manchester Jobs |
| Liverpool Jobs |
| Nottingham Jobs |
| Birmingham Jobs |
| Cambridge Jobs |
| Glasgow Jobs |
| Bristol Jobs |
| Wales Jobs |
| Oil & Gas Jobs |
| Banking Jobs |
| Construction Jobs |
| Top Management Jobs |
| IT - Software Jobs |
| Medical Healthcare Jobs |
| Purchase / Logistics Jobs |
| Sales |
| Ajax Jobs |
| Designing Jobs |
| ASP .NET Jobs |
| Java Jobs |
| MySQL Jobs |
| Sap hr Jobs |
| Software Testing Jobs |
| Html Jobs |
| Job Location | Belfast |
| Education | Not Mentioned |
| Salary | £22,238 - £23,781 per annum, inc benefits |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Permanent , full-time |
Catering ManagerReed Recruitment is a leading agency that specialises in finding the best talent for the Hospitality/Catering sector in Northern Ireland. We are delighted to announce that we have partnered with a prestigious School based in South Belfast to offer excitingopportunity for a Catering Manager.As a Catering Manager, you will be responsible for overseeing the daily operations of the schools catering service, ensuring high standards of food quality, hygiene and customer satisfaction. You will also manage a team of staff, plan menus, order supplies,monitor budgets and liaise with suppliers and stakeholders. You will have previous experience in a similar role, preferably in an educational setting, and hold relevant qualifications in food safety and management. You will also have excellent communication,organisational and leadership skills, as well as a passion for providing healthy and nutritious meals to students and staff.QUALIFICATIONS AND TRAININGESSENTIAL• NVQ Level 2 in food preparation and cooking or equivalent or higher relevant qualification.OR3 years’ experience of food preparation and cooking within a catering establishment.• Food Safety Level 2 (Basic Food Hygiene) Certificate.DESIRABLE• 5 GCSEs, including English Language and Mathematics.• First Aid Qualification.EXPERIENCEESSENTIAL• 1 year or more relevant experience.• Experience of working and leading a catering team including menu planning, ordering and stock control, cooking and service of food.DESIRABLE• Experience within a school or education establishment.• Catering software experience.• Experience of budget management.SKILLSESSENTIAL• Committed to effective teamwork.• Excellent planning and organisational skills.• Knowledge of Hazard Analysis Critical Control Point (HACCP)DESIRABLE• Strong attention to detail.• ICT skills.PERSONAL QUALITIESESSENTIAL• An excellent personal and professional role model who supports the College ethos;• Child-centred approach.• A strong sense of integrity and confidentiality.• Good interpersonal skills.• Energetic, innovative, resilient and positive.• Proactive and a high degree of initiative.DESIRABLE• Willingness to participate in the College’s extra-curricular activities.This is a full-time, permanent position with a competitive salary and benefits package.36 hours per week – 8.00am to 3.45pm£22,238 - £23,781 (NJC Points 7-11)If this sounds like the ideal job for you, please contact me on or .