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Deputy General Manager - Restaurant & Wedding Barn

Jubilee Hospitality
Job LocationWirral
EducationNot Mentioned
Salary£36,000 - £40,000 per annum
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent , full-time

Job Description

A fantastic Deputy General Manager job in Wirral, with a salary package roughly between £36,000 - £40,000 is available for a stunning Restaurant & Wedding Barn.The Deputy Manager is a key role in making the site a success. You will be the leader of the front of house team, knowledgeable about our products, and have a passion for providing great experiences for our guests and team.Restaurant Deputy General Manager job in Wirral, Highlights:

  • Base salary between £29,000 to £32,000 based on experience.
  • TRONC/ Tips on top of salary – approx. £7,000 - £8,000 extra per year.
  • Free meals on shift, free on-site parking.
  • 30% staff discount on food across 5 Nelson Hotels & Inns sites, in addition to discounted stays.
  • Nationally recognised qualifications & professional development available.
  • Employee assistance programme (practical, emotional and financial support services) through the Licensed Trade Charity.
Restaurant Deputy General Manager job in Wirral, Job Overview:As a Deputy Manager you will be passionate, resilient, friendly and fair, you will have a strong and ethical approach to carrying out your role, and be an empowering leader for your team. This is a role that requires excellent teamwork and involvement inall areas alongside a dedicated and enthusiastic team. Your role will be crucial in supporting the General Manager in achieving the ambitions and goals of the site, and responsibilities will include carrying out or supporting in;
  • Managing the bars and wet stock on a daily basis, and ensuring appropriate stock levels for all events.
  • Delivering excellent standards in customer service, effective networking, site safety and hygiene.
  • Motivating, coaching, and leading your team, and managing their performance and development.
  • Controlling costs, creating efficiencies, and managing and meeting wet GPs, through a clear understanding of your site profit and loss report.
  • Utilising company IT platforms to complete required processes and procedures, ensuring operational and legislative compliance, including health and safety.
  • Shifts on Rota basis (inc. evening/ weekend work)
Restaurant Deputy General Manager job in Wirral, Ideal Experience:
  • If you have leadership/ management experience within a Restaurant/ Hotel/ Gastro Pub (or similar), we would love to receive your application!
If you like the sound of this Restaurant Deputy General Manager job in Wirral, then apply today to speak to us further!

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