| London Jobs |
| Manchester Jobs |
| Liverpool Jobs |
| Nottingham Jobs |
| Birmingham Jobs |
| Cambridge Jobs |
| Glasgow Jobs |
| Bristol Jobs |
| Wales Jobs |
| London Jobs |
| Manchester Jobs |
| Liverpool Jobs |
| Nottingham Jobs |
| Birmingham Jobs |
| Cambridge Jobs |
| Glasgow Jobs |
| Bristol Jobs |
| Wales Jobs |
| Oil & Gas Jobs |
| Banking Jobs |
| Construction Jobs |
| Top Management Jobs |
| IT - Software Jobs |
| Medical Healthcare Jobs |
| Purchase / Logistics Jobs |
| Sales |
| Ajax Jobs |
| Designing Jobs |
| ASP .NET Jobs |
| Java Jobs |
| MySQL Jobs |
| Sap hr Jobs |
| Software Testing Jobs |
| Html Jobs |
| Job Location | Royston |
| Education | Not Mentioned |
| Salary | 26,453 per annum |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Permanent , full-time |
Summary The Hours:Full time, working 5 days a week. Typical shift between 8am-4pm, weekend work required on rotation (no split shifts or evening work). Monthly rotas provided in advance.The Salary:£26,453.00paDuration:PermanentInterview Date:17th January 2023Start Date:ASAPDue to a lack of public transport, own transport is essential. Free car parking isavailableon site.We offer a range of benefits to help you look after the things that matter most to you - whether thats helping you to save for your future, getting discount on your weekly shop, or supporting you to find a healthy work-life balance. Please read our Packageto see what we can offer you. What its like to work here Wimpole is a very busy and fast paced outlet, welcoming up to 3,000 visitors on weekends. The property hosts a lambing season in the activity barn during the Easter period, pumpkin carving at Halloween, Christmas choirs, wreath making classes as well asweekend park runs. The property produces approximately 5,000 bottles of apple juice a year from 53 varieties of apple and serves unique dishes made with produce from the on-site gardens and working farms. The site is home to the oldest thatched barn of itstype in the U.K.To find out more about what its like to work within Food & Beverage at the National Trust, clickhere towatch our video.Most of our locations are not accessible by public transport and therefore we encourage you to consider how you would commute here before you apply. What youll be doing With your passion for food and your appetite to provide an exceptional service to your customers, youll work with the National Trust Cookbook framework to prepare delicious food.Youll enjoy preparing food from scratch using fresh/seasonal ingredients and will be confident with creating bakes,making, soups, stews, sausage rolls and preparing & presenting food to order served directly to the customers over busy lunchtime periods.You will receive a bespoke induction and allergen/food safety training. Further professional training & development opportunities are availablePlease also read the full role profile, attached to this advert. Who were looking for Youll need to be;Experience as a chef / cook within a professional settingHelpful & friendly with a positive attitudePassionate about foodAware of Health & Safety complianceA team player with great communication skills The package The National Trust has the motto For everyone, for ever at its heart. Were working hard to create an inclusive culture, where everyone feels they belong. Its important that our people reflect and represent the diversity of the communities and audienceswe serve. We welcome and value difference, so when we say were for everyone, we want everyone to be welcome in our teams too.