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Sous Chef

Job LocationNorth Warnborough
EducationNot Mentioned
SalaryCompetitive salary
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent , full-time

Job Description

Do you want to work in a fresh food kitchen where menu creativity and innovation are encouraged Then join us as Sous Chef at The Mill House!Whats in it for you

  • Pay
    • Up to £32,000per year, plus £3,750tronc (thats your card tips that are paid into your bank)
    • Paid overtime on a 48 hour contract
    • Great cash tips
  • Benefits
    • Free meals on shifts
    • 30% discount for you, friends and family across the group including wagamama
    • Discounts on cinema tickets, gyms, restaurants and more via Perkbox
    • Wellbeing support including free counselling, financial and legal advice
  • Career progression
    • Ongoing professional training and development with real career progression to a head chef position
    • Chef days out to a wide range of suppliers to further develop your knowledge and skills
    • Opportunity to move between pubs and grow with the group
About you...Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous or sous chef level is essential as well as a positive attitude. Working alongside the Head Chef youll be responsible for running the kitchen, driving thefood culture and keeping your team and our customers engaged with exciting new dishes.About us
  • A family of 80 pubs stretching from the Lake District to the south coast.
  • A company where individuality, personality and diversity are encouraged and where loyalty is rewarded
  • A company committed to reducing our carbon footprint and working more sustainably
  • Certified by the AA as COVID-19 confident
  • #bandplife on Instagram
Are you ready to be part of a family where you can genuinely make a difference to our food culture Then make your next career move as Sous Chef something special and apply now!

APPLY NOW

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