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Job Location | Midlothian |
Education | Not Mentioned |
Salary | Competitive salary |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Permanent, full-time or part-time |
Kitchen SupervisorHOTEL NAME:Edinburgh Park ( Airport ) Premier InnLOCATION:Edinburgh (EH12 9FX)HOURS: 40 Hours per week. Dinner Service - 3pm/4pm start - 11pm finish (5 days out of 7)SALARY: Up to £12.66 per hourAt Premier Inn, we do kitchen jobs differently. Award-winning training. All the support you need. And brilliant career prospects with the UKs biggest hotel brand. Its about giving our own people a great experience, so they give our guests the great all-roundexperience they expect from us.At the heart of this are our kitchen teams.And their fantastic leaders. Leading your busy team and guiding them to make sure that every plate of food that we present to our guests is of the high quality theyd expect from us.Fromdelicious evening meals to our legendary breakfasts.Every serving. Every time. All to make our guests feel at home throughout their stay. Thats why well make you feel at home, too. In a team thats always there for each other, with time for a bitof a laugh as you get the job done.What does it take to join our teamA desire to deliver the very best guest experience. And a genuine love of food.By making everyone feel special, from guests to your team. You already know how to manage, motivate and organise the people around you. How to work with them to offer the verybest service in often tight deadlines. And always with a smile. You may already head up or supervise a kitchen. But then again you may simply have a supervisory background gained in a retail or customer service role and be looking to move into hospitality.Either way, you bring your sharp eye for detail, excellent organisational skills and a fantastic way with people, and well teach you all you need to know about hospitality.Our fantastic offer