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Job Location | London |
Education | Not Mentioned |
Salary | £30,000 - £50,000 per annum |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Permanent, full-time |
Do you think of yourself as a crazy scientist, always experimenting and striving to create new concepts or solve the impossibleDo you have a passion for food and new culinary trendsHave you launched new, super innovative products which challenge the norm and stand out in a competitive market placeIf this sounds like you... we want to hear from you!We have partnered with an extremely creative FMCG food brand based in central London, who are responsible for launching products into one of the newest and fastest growing categories in the industry.This VC backed business has just raised over £4m worth of investment to launch an exciting new innovation hub and to grow their team - they are looking for an experienced R&D Scientist to come on board to take the lead on all R&D concepts and experiments.The ideal candidate must have an in-depth knowledge of food proteins and oils.What will the role involve