Catering & Beverage Team Leader

Job Description

Catering & Beverage Team LeaderWe are One Housing and we create places for people to call home and support them to live well. With a breadth of services and expertise to help people whatever their housing, care, or support needs.Our Care team is friendly and we love what we do. We are passionate about the high-quality support we provide. We offer our colleagues a friendly, collaborative workplace and the chance to build a rewarding career with a not-for-profit organisation that isproud to make a genuine difference to peoples lives, each and every day.Join our Care team as aCatering & Bar AssistantWorking in Care can be demanding, but our colleagues are always kind and compassionate no matter what challenges they encounter.Working as a Catering & Bar Assistant is not only varied and interesting, its incredibly rewarding.As part of our team you will be doing work you can be proud of, ensuring the safety and happiness of our customers in their home.Were an organisation with strong values. We keep our promises; we do a great job; we value diversity; we work together; and we look for ways to improve. These are what make us such a great team, working together as one to achieve our vision.The roleLocation: Greater London across 6 schemes (must be able to travel to each scheme on a daily basis, Rota to be arranged with manager)Hours: Typically Monday-Friday but some weekends may be required, 9am-5pmSalary: £27,040.00 per yearWe have a fantastic opportunity for someone to join us in the position ofCatering & Beverage Team Leader across 6 schemes in Greater London. Your responsibilities will include:

• Presentation and preparation of Menu items according to the strict instructions of Apetito and agreed menu standards.
• Managing the Beverage ordering and sales according to UK Wights and Measures Act and agreed company internal procedures.
• Regenerating, displaying and serving of food and beverages.
• Undertaking dining room duties including the setting up and clearing away of the dining room ensuring residents feedback is collated and communicated promptly to the management team.
• Ensuring a positive, friendly and welcoming environment for Seasons customers at all times.
• Ensuring the implementation of Health and Safety, Infection Control and Hygiene policies, and Emergency and Fire procedures.
• Involve customers in menu planning to ensure preferences are recognised, always seeking to obtain feedback from customers about their meals.
• Be responsive to any complaints or suggestions made by customers, resolving them whenever possible or referring to others as appropriate.
• Provide full line management to Kitchen Assistants, including performance management, training and motivating the team.
• Arrange/participate in residents and staff meetings as required.
• Ensure that standards of food hygiene practice are adhered to and relevant checks are carried out on a daily basis.
• Ensure that One Housings Health and Safety policy and specific policies relating to the catering operation are adhered to
• Prepare the staff rota and plan staff holidays accordingly.
• Place orders as and when necessary to ensure optimum levels of stock
• Maintain the system of stock control and to carry out checks on a regular basis
• Attend supervision, training and meetings as and when required

What you will need to succeedWe are looking for someone who believes in working together as part of a team, who shares our values and who is positive and friendly. The successful candidate will have: