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Job LocationKettering
EducationNot Mentioned
Salary£35,000 - £38,000 per annum
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent, full-time

Job Description

Are you a Head Chef looking for a new challenge or an experienced Sous looking to step up into Head Chef roleWe are searching for a Head Chef to lead a small gastro pub kitchen with fresh food, where you would have complete menu control. If you’re dedicated to crafting exquisite dishes and have a flair for creativity, we want to hear from you.The Role:

  • All aspects of Kitchen Management
  • Ensure that the kitchen functions efficiently and compliantly at all times
  • Ensure that all food cooked and served is of a high quality
  • Flexible hours but weekends essential
Skills:
  • Appropriate industry knowledge and experience
  • Ability to work under pressure
  • Ideally minimum one year’s previous experience in a similar role
The Package:
  • 28 days holiday per annum, including bank holidays
  • Tips
  • Quarterly Performance Bonuses based on KPI’s
  • Wednesday to Sunday working week, early finish Sundays
If you are passionate about cooking and enjoy heading up a fast paced kitchen environment then we would love to hear from you.Required skills
  • Chef
  • Cooking
  • Creative
  • HACCP
  • Menu Costing
  • Menu Development

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