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Job Location | Hull |
Education | Not Mentioned |
Salary | Competitive salary |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Permanent , full-time |
The RoleA key leadership vacancy forming a pivotal part of the site leadership team, reporting to the site director. This role will directly manage and lead the technical, quality and hygiene teams. The incumbent will ensure the creation of a compelling vision andtechnical strategy aligned to business and group priorities, ahead of market competition, that empowers people to deliver the strategy and ensures that the technical policies and procedures comply with and focus on food safety, legality, quality and hygiene.The role takes responsibility for a very broad range of cross functional influence across the site and Karro group, to ensure that the highest standards of food safety of our products and processes are maintained and improved.Company InformationSofina Foods is more than just a food company. It’s a place where you can grow your career, learn new skills, and make a positive impact on the world. With a wide range of meat and seafood products that delight consumers worldwide, Sofina Foods is always looking for talented and passionate people to join its team of over 13,000 employees across 40 sites in Canada and Europe, including Young’s Seafood and Karro Food Group. At Sofina Foods, you will be part of a culture that values innovation, quality, sustainability, and customer satisfaction. You will also have the opportunity to work with diverse and delicious products that are sourced responsibly and sustainablyfrom over 50 different protein sources from 5 continents. Sofina Foods has a 25 year history of excellence in the food industry and provides over 500 million meals for the global market every year. Our vision is to be the most successful food company in the worldIf you are looking for a rewarding and exciting career in the food sector, Sofina Foods is the place for you.Key Accountabilities