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Quality Technician

Appcastenterprise
Job LocationGlasgow
EducationNot Mentioned
SalaryCompetitive salary
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent , full-time

Job Description

About KerryThe aim to shape the future of food might seem ambitious to some, but to us in Kerry Taste and Nutrition, its all in a day’s work.Kerry is dedicated to helping create better-tasting, more authentic and nutritious food and beverages. We produce safe, quality products that help feed millions every day.Wherever you are, we can work together to create inspiring solutions that nourish life.About the roleHere at Kerry, we are currently recruiting for a full time permanent Quality Technician based onsite in Glasgow, Scotland. Glasgow site is adry blending facility and specialise in the production of seasoning blends for the food manufacturing industryYou will be responsible for the Quality Control of finished goods with additional Quality administration requirements (preparation of samples and implementation of relevant QC testing as per the SAP Quality Inspection schedule.Key responsibilities

  • Ensure that all production samples are QC checked correctly and accurately against SAP requirements
  • Any product deemed to be out with specification communicated & escalated clearly to the site team
  • Ensure that customer certificates are sent in a timely manner
  • Weigh out small quantity ingredients for use in production accurately
  • Responsible for the cleanliness of the laboratory working area
  • Collation, review and storage of factory & laboratory paperwork
  • Carry out internal audits and inspections
  • SAP support in blocking / unblocking products and ingredients
  • Life extension review of raw material and finished product
  • Rework review of finished product
  • Calibration of lab and factory equipment, e.g., scales, metal detectors
  • Investigation of magnet, sieve and metal detector finds
  • Investigation of customer complaints
  • Stock take and ordering of laboratory consumables
  • Maintenance of laboratory holding samples
  • Sign off production holding samples vs. accepted lab samples
  • Carry out product & packaging traceability exercises
  • Any other reasonable tasks or duties required by management, this list is not exhaustive and is designed to be an outline of the scope of the role
Qualifications and skills
  • Fluency of English language, both verbal and written and able to communicate effectively
  • Experience offood manufacturing or analytical laboratory desirable
  • HNC Food Technology or relevant qualification / equivalent experience
  • Basic Food Hygiene certificate (HACCP and Internal auditing certificate desirable)
  • Proficient in MS office (previous experience of SAP desirable)
  • Attention to detail and ability to understand standards and specifications
  • Disciplined in adherence to standards and specifications set
Whats in it for me Opportunity for career development,matched pension scheme to up to 10% and access to an employee assistance program and employee benefit platform.In Kerry we benefit from the knowledge of our colleagues who bring a diverse range of cultures, backgrounds, lifestyles and experiences.Oneteam fostering an inclusive culture that, above all, inspires food and nourishes life.One culture where everyone bringstheir unique perspectives and experiences to help make us better, together.We are committed to nurturing anenvironment of positivity and inclusiveness, where everyone can be at their best, both personally and professionally.Our recruitment, selection and assessment process are based on theskills and competencies of the specific roles andbased entirely on merit.We are committed to and value Diversity and Inclusion in all recruitment processes within Kerry anddo not discriminatebased on gender, race, class, economic status, ethnicbackground, sexual orientation, age, political beliefs, veteran status, marital status or any other protected characteristic.Get in touch today- we look forward to meeting you!

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